Michael, David, John, Joey and Mary Connie look forward to giving you a warm Maltese welcome in their family-run guest house in the fishing village of Marsaxlokk.

Duncan's Guest House has been run by the same family since the hotel first opened over a hundred years ago in 1897. The present owners are the fourth generation to manage the hotel, so catering to people's needs is more a way of life for them, rather than a mere occupation.

The guest house is situated in a scenic location directly overlooking the harbour which has retained its character and appeal. From here, visitors can easily enjoy the numerous attractions that Malta has to offer.

Malta is a country steeped in history, so it is appropriate that the hotel should be named after a Royal Navy anti-submarine frigate which was used to escort ships bringing food to Malta during wartime, thereby ensuring that the population was well provided for.

Indeed, the restaurant itself has enjoyed a long-standing reputation amongst locals for the delicious food it offers at excellent value for money. It is especially renowned for its homemade pizzas, cakes and wines, as well as its large selection of dishes, all of which are served in ample portions.

Likewise the personalised service and comfortable accommodation available has enabled people from all over the world to enjoy a holiday tailored to their individual needs at a price they can afford. Their guest book is testimony to the fact that if you want to be looked after during your stay on Malta, there is nowhere better.

Please read the comments which guests have made about their stay: